Bori-Bowls
Signature Bori-Bowls
Look for the weekly menu for this signature Bowls!!
LA ISLA BOWL
Enjoy the essence of Puerto Rico with this Bori-Bowl featuring succulent roasted pork, marinated in traditional adobo seasoning, paired with tender pigeon peas arroz con gandules, caramelized sweet plantains, and a drizzle of tangy Puerto Rican hot sauce pique, this bowl captures the flavors of the island
BOLA DE FUEGO
Spice up your taste buds with this Bori-Bowl featuring tender shredded spicy Cuban beef picallo cooked to perfection with Puerto Rican spices. Served over a bed of savory white rice and accompanied by a medley of sweet and spicy ají dulce peppers, onions, and a sprinkle of fresh cilantro. Topped with a spicy homemade salsa, this bowl brings the fiery flavors of Puerto Rico to your palate.
Camarón Dormilón BOWL
Indulge in the rich flavors of Puerto Rican cuisine with this Bori-Bowl highlighting Garlic butter rosemary Shrimp seasoned with a zesty lemon marinade. Served over a bed of delicious Mofongo infused with garlic accompanied by sautéed onions. Topped with a sprinkle of fresh cilantro and a squeeze of lime, this bowl is a delightful taste of Puerto Rico.
POLLO CRIOLLO HURRACAINE
Savor the flavors of Puerto Rican cuisine with this Bori-Bowl highlighting juicy grilled chicken marinated in traditional adobo seasoning. Served over a bed of fluffy white rice accompanied by pinto beans stew, caramelized sweet plantains, and a refreshing avocado. Garnished with a sprinkle of fresh cilantro, this bowl captures the essence of Puerto Rico.
VOLCAN DORMILON
Experience the explosion of flavors with this Bori-Bowl inspired by the traditional Puerto Rican mofongo. Enjoy a base of mashed green plantains infused with garlic and crispy pork cracklings tocino. Topped with chicharrón de pollo, fried pieces of thigh chicken, pickled onions, and a drizzle of savory chimichurri sauce, this bowl is a true Puerto Rican delight.

Build your Own Bori-Bowl
1. CHOOSE YOUR BASE
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White Rice (Traditional fluffy white rice) with pinto beans stew
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Mampostea'o rice and beans casserole
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Tostones 6 pieces fried mashed green plantain (+$1.50)
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Mofongo (Mashed green Plantains with garlic and crispy pork cracklings)tocino (+$2.00)
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Rice with Pigeon Peas casserole Arroz con Gandules (+ $3.oo)
3. MIX-INS
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Fresh Cilantro
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Sauteed Bell Peppers and Onions
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Sweet Plantains Maduros (+1.50)
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Avocado (+1.50)
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tostones